Davis & Waddell Carbon Steel Stirfry Wok Silver/Natural 50x30x12cm
With its thick gauge, this pan performs outstandingly well at high temperatures to quickly seal in vitamins and nutrients.
The main benefit of glaze wax treated carbon steel cookware is the simplicity of seasoning the wok.
Whilst other lacquer treated pans can be quite intricate in their care instructions before use, the care and use for our Glaze Wax Carbon Stirfry Wok requires only a simple wash, heat and oil process.
Acacia wood handles give the pan a stylish look.
|Material Composition||Made from carbon steel/glaze wax coating/acacia wood.|
|Extra Features||This cookware performs outstandingly well at high temperatures due to its thick gauge. It quickly seals in vitamins and nutrients.|
|Care Instructions||Metal utensil safe. Hand wash only. Dry pan well. Do not soak overnight. Store pan in a dry and well-ventilated area.|
|Country Of Origin||Made in China.|